Mexico Chiapas FTO-16 oz.

Region: Chiapas

Variety: Bourbon, Marsellesa, Oro Azteca.

Grade: SHG EP

Producer certifications: FTO

Processing method: Washed

Altitude: 1350 m

Tasting Notes (at a medium roast): Dark chocolate, black tea, peanut, slight vanilla

Harvest Period: October - March  



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