Ethiopia Yirgacheffe-16 oz.

Region: Yirgacheffe

Variety: Heirloom

Grade: GR2

Producer certifications: currently not available**

Processing method: Washed

Altitude: 1750-1950 masl

Tasting notes: bright citrus acidity, nutty, apricot, and spice; clean cup

**Information not currently available: We are updating all of our coffee info. We've reached out to our suppliers and direct-trade partners with requests for information about our current offering and are still waiting for some parts to come in. We will update the fields as soon as we hear back. Thank you for your patience! :)



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